Pistachio
Pistachio
Iranian pistachios are globally renowned for their superior quality, rich flavor, and crunchy texture. Grown in Iran's ideal climate and fertile soil, these pistachios stand out for their unique taste, vibrant green color, and high nutritional value. As one of the world’s leading producers, Iran offers a variety of pistachios, including round, long, and jumbo types, each prized for their distinct characteristics. Perfect for snacking, cooking, or gifting, Iranian pistachios are a symbol of premium quality and tradition, making them a favorite among consumers worldwide.
In Shell Pistachios
Pistachio has unique taste and extraordinary nutritional properties.Product of Iranian pistachio have type of varieties from the view point of shape and quality, It can be found in different ounce.

Close Mouse Pistachio

Natural Open Pistachio

Mechanical Open Pistachio

Fandoghi (Round)
Size: 28-30, 30-32, 32-34

AhmadAghaei (Long)
Size: 24-26, 26-28, 28-30, 30-32

Akbari (Super Long)
Size: 18-20, 20-22, 22-24, 24-26

Kaleghochi (Jumbo)
Size: 18-20, 20-22, 22-24, 24-26
Pistachio Kernel
Pistachio kernel is the edible part of the pistachio and is obtained after the shelling process. These kernels are rich in fat and other valuable nutrients. It is usually used as a tasty ingredient in bakeries, confectioneries, etc. Various types of pistachio kernels are processed and packaged in KH Farm.

Regular pistachio kernel

Kaal pistachio kernel (Early - Picked)

Green Peeled Kernel
Green Peeled Kernel Grade
Grade: S, A, B, C, D
